Get ready to meet your new favorite go to sauce. This creamy mushroom sauce goes perfect with anything! Try it with cauliflower steak, over your vegetables, or even pasta.
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Who says creamy sauces have to be fattening? I LOVE Julia Child's Poulet au champagne, which is basically chicken with mushrooms sautéd in butter, cream, and champagne. I don't drink so I took out the champagne (but you can easily add it if you like), I took out the butter because we are keeping this oil free and swapped the cream for coconut milk (and used pasta instead of chicken of course). It turned out AMAZING!!! I was blown away by how heavy it seems, but it's really light and tastes so decadent. This dish is definitely a crowd pleaser.
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